Happy New Year to everyone! We’re embracing 2017 and taking the opportunity to implement some little changes. We’ve looked at our menu and decided to add some new dishes and put a new twist on some of the others. After over 11 years we thought it might be time to completely re-write our blackboard menu on the wall in the bar and luckily one of the team Jess was nominated as she has nice neat handwriting! We think it looks nice and fresh and it gave us a chance to tweek one or two of the dishes and add a couple of new ones for a change. We’ve put some photos on our Facebook page and on Instagram and will keep adding more. Don’t worry – you will still find all of the old favourites there.
Grilled Sardine Bruschetta with Salsa Verde is one of the new additions and we hope you will pop along to give it a try. 🙂
There is a full copy of the menu available to download and print on the website under the Menu heading.